Quinoa is a great source of protein and fiber to promote a healthy heart.
How to add quinoa to foods
Wash the quinoa seeds prior to cooking to remove a bitter resin-like coating called saponin. The saponin will produce soapy looking “suds: when you rinse the seeds.
A study published March 2011 in the journal Proceedings of the National Academy of Sciences found exercise to halt AND even reverse the signs of aging in mice. . .in virtually every tissue and organ.
According to Dr. Mark Tarnopolsky, the study goal was to evaluate the systemic effects of exercise and to find a therapy (i.e. activity) that most people could do if they wanted to. The study focused on cell mitochondria. Mitochondria are found in every cell where food and oxygen are converted into energy. Evidence is showing that as we age our mitochondria break down causing cells to break down. This contributes tissue and organ breakdown leading to signs of aging, such as mental declines, wrinkles, and hair loss.
Purdue University researchers conducted a study to evaluate the impact of weight discrimination on health declines for obese individuals. The purpose of the study was to show that extra pounds alone don’t account for all the health problems and overweight or obese individual lives with. It is theorized that individuals with a higher body mass index are more likely to feel discriminated against due to their weight. The more an individual believes they are a victim of weight discrimination the more their health is impacted.
Cholesterol lowering drugs, such as statin medications, are commonly prescribed to lower cholesterol and are many times effective.
HOWEVER, it takes more than a medication alone to improve overall health and control cholesterol. Lifestyle changes are necessary.
Other risks to consider
Individuals with high cholesterol are often overweight. If you simply pop a pill to correct the cholesterol problem and do nothing to address being overweight you leave yourself at risk for other weight related health conditions, such as diabetes, joint problems, high blood pressure, and certain cancers.
Unknown risks
Tuna is a fatty fish providing high quality protein, B-vitamins, and selenium. The nutrients help the body produce red blood cells, reduce heart disease risk and macular degeneration, and promote brain growth. The protein provides essential amino acids used for body growth and maintenance, while the fat provides a rich source of heart healthy omega 3 fatty acids.
Many organizations, such as the USDA, American Heart Association, and American Dietetic Association have been encouraging people to eat more fish. This includes eating more tuna. Omega 3 fatty acids have been shown to reduce heart disease risk, blood clots, and stroke, relieve depression, and help fight certain cancers.
How Much Tuna
Are you looking for a supplement to promote heart health? If so I recommend you consider Dr. Sinatra’s supplement Omega Q Plus. This supplement has recently been revised to provide higher levels of the omega 3 fatty acid DHA via calamarine.
Omega Q Plus supports:
