Heart Health

Spices – 4 Natural Health Remedies in Your Kitchen

You don’t necessarily need mega doses of specific vitamins and minerals in pill form to treat an illness. Fruits and vegetables are one natural source high in both vitamins and minerals.

Today let’s discuss four spices linked to health benefits and why.

Cloves

Cloves are a natural way to reduce blood sugar, triglycerides, LDL cholesterol, and total cholesterol levels. This was clearly supported by a published 2006 placebo-controlled study that divided diabetics into four groups. Group 1 received a placebo supplement, group 3 received 1 gram of cloves daily, group 3 received 2 grams of cloves daily, and group 4 received 3 grams of cloves daily. All groups continued their daily supplement for 30 days. All participants receiving some level of cloves experienced improvements.

Cloves are rich in phenolic compounds that interfere with the artery clogging oxidation of LDL cholesterol.

Curry (Turmeric)

Curry is a powerful antioxidant and works to eliminate free radicals and inflammation. This means curry can be an effective tool for treating arthritis, heart disease, and cancer.

Continue reading

Is Social Media Causing You to Gain Weight?

The new social media site Pinterest is coming under scrutiny for wrecking diets and causing increased calorie intake. Why? All those delicious pictures of sweet desserts!

As the third most popular social media platform, Pinterest now has more than 20 million users with a majority being women.

When users “pin” their favorite recipes the recipes tend to lean towards the unhealthy high calorie choices.

Red Velvet Cake
Chicken Taco Chili
Oreo Layer Dessert
Strawberries and Cream Dessert Squares
Gnocchi, Sweet Corn, & Arugula in Cream Sauce
Pumpkin Spice Donuts
Tin Roof Ice Cream Cake

And the list goes on. . .

All sounds delicious, right? On the negative side, the recipes tend to be high in added sugars, saturated fat, and calories.
Continue reading

How to Select a Bar that is Heart Healthy

It seems like we a constantly on the go, which makes quick and easy snacks a regular part of our daily routine. This is why bars are so popular; however, I don’t want you to assume a granola bar is automatically a heart healthy choice. Let’s cover what you need to look at when selecting a bar in a little more detail.

Carbohydrates

The high carb bars were originally intended for endurance athletes that require high energy food (i.e. high calorie food) to support there high levels of activity. This is not what you need to make it through everyday activities. Look for a bar that provides 40% or less of it’s calories from carbohydrates.

Protein

Find a bar that providers between 15 to 20 grams of protein per bar. Soy is frequently used as a protein source in bars. Due to the potential negative side effects of a diet high in soy, I encourage you to look for a bar that does not include soy. Instead, look for bars that utilize whey as the primary protein source.
Continue reading

4 Nutrients to Prevent Heart Disease

You can use nutrients now to prevent heart disease later. Here are 4 nutrients to ensure are a regular part of your daily diet.

Coenzyme Q10
Coenzyme Q10 (ubiquinone) is a powerful antioxidant and plays a key role in cellular energy production. Within the cellular mitochondria, coenzyme Q10 is responsible for carrying the electrons back and forth between enzymes in the production of ATP (energy).

Coenzyme Q10 also removes many free radicals from circulation. It’s these free radicals that lead to oxidation of LDL and the subsequent chain of events that result in heart disease.
Continue reading

Three Spices to Boost Antioxidants in Your Diet

Generally when you think about where to get antioxidants in your diet, it’s likely you picture fruit and vegetables. For example, berries are rich in antioxidants as well as dark green leafy vegetables. Red wine and dark chocolate may even come to mind as antioxidant sources.

Antioxidants protect cells from damage caused by free radicals leading to oxidative stress. It’s believed a diet rich in antioxidants may provide protective benefits to fight against chronic diseases, such as heart disease and cancer.

Some examples of antioxidants include beta-carotene, vitamin C, vitamin E, and resveratrol.

Often overlooked antioxidant sources include several herbs and spices.
Continue reading

How to Stock a Heart Healthy Kitchen

If you keep heart healthy foods on hand and easily accessible you will be much more likely to see success in your efforts to lower cholesterol and blood pressure. If you keep unhealthy foods within reach you will make it much harder to achieve your heart health goals. Don’t rely on will power! Stock you kitchen for success. Here are some essentials to keep on hand:

Whole grains

Whole grains, such as barley, oats, rice, buckwheat, and quinoa, are rich in fiber, antioxidants, vitamins, and minerals. These nutrient dense grains promote a healthy heart.

Olive oil
Continue reading