6 Habits to Lower High Blood Pressure
The second Nurses Health Study has identified six dietary habits that reduce high blood pressure in women by almost 80%.
The Nurses Health Study includes 83,882 adult women between the ages of 27 to 44 years-old. Researchers analyzed data to determine if there was a connection between a healthy lifestyle and high blood pressure prevention.
Here are the six diet and lifestyle factors researchers identified to decrease high blood pressure risk in women.
Health Care Reform – Healthy Aging Program and Child Obesity Program
Here’s a few details on how the Health Care Reform Bill impacts the Healthy Aging Program and funds the Child Obesity Demonstration Project.
Healthy Aging: Preventive Services for Adults 55-64
A grant program for state and local health departments and Indian tribes will be established. The grant will be used to provide public health interventions, preventive screenings, and referral/treatment for chronic diseases for individuals 55-64 years-old. Some of the intervention activities include improved nutrition and increased physical activity levels.
Child Obesity Demonstration Project
The Child Obesity Demonstration Project will be fully funded with $25 million. The goal of the project will be to reduce childhood obesity in community-based settings, including schools. The project will provide education, counseling and training activities.
All the best,
Lisa Nelson RD
Heart Healthy Tips
http://www.hearthealthmadeeasy.com
2 Foods to Lower High Blood Pressure
Here are two foods containing nutrients that will promote a lower blood pressure:
1. Garlic
Garlic is a source of allicin, which has been shown to lower blood pressure. Around 10,000 mg of allicin (~4 garlic cloves) is needed daily for a blood pressure lowering effect. Studies show the average reduction in systolic blood pressure to be 5-8 mm Hg. Important to note – not all forms of garlic are equal! Cultivated garlic, aged garlic, wild cultivated garlic, fresh garlic, and long-acting garlic preparations have variable effects.
How to Have a Heart Healthy 4th of July
The 4th of July is just around the corner, which for many of us means BBQ time!
Here are some healthy barbeque ideas so you avoid sabotaging your heart healthy diet:
1. Talk more than you chew.
You don’t have to have a loaded plate to enjoy yourself. Take the time to catch up with a friend. Enjoy watching the kids play. When it’s meal time let others serve themselves first. Select a smaller plate and fill it with the healthiest options limiting foods slathered in mayo, fried, and breaded. Sit down to enjoy the food versus mindlessly eating while standing around the buffet table.
2. Sip smart.
3 Foods to Lower Blood Pressure
Here are 3 foods containing nutrients that promote a lower blood pressure:
1. Sweet potatoes
Sweet potatoes are a rick source of potassium. Adequate potassium intake is essential to balance sodium and promote a lower blood pressure. The recommended ratio of potassium to sodium is 5:1. Increasing potassium intake can result in a blood pressure reduction of ~5 mm Hg systolic and ~2.5 mm Hg diastolic.
High Blood Pressure – 4 Frequently Asked Questions
High blood pressure is a serious condition that requires treatment. Here are answers to four frequently asked questions you need to know.
What is high blood pressure?
Blood pressure equals the force pushing against your artery walls when your heart beats and when it rests. The systolic pressure is the force against artery walls when your heart beats (contracts), while the diastolic pressure is the pressure against your artery walls when the heart relaxes (between beats).
High blood pressure is a reading equal to or greater than 140/90 mm Hg. A reading between 120-139/80-89 mm Hg falls within the pre-hypertension category. A blood pressure below 120/80 mm Hg is considered normal. High blood pressure is typically diagnosed after more than one elevated blood pressure reading.
Why is high blood pressure dangerous?
